You are here:Home » Ingredients » Chicken » Buffalo Chicken Soup {Crock Pot}
By Aunt Lou Leave a Comment
Pin
Share
Tweet
Share
This post may contain paid links. If you make a purchase through links on our site, we may earn a commission.
Jump to Recipe Print Recipe
If you love buffalo chicken wings, you HAVE to try this Buffalo Chicken Soup in your crock pot! It is amazing!
Note: We use referral links to products we love.
Table of Contents
How to Make Buffalo Chicken Soup in a Slow Cooker
Aunt Lou here.
If you are a long-time reader, you know that we love chicken wings in our house. Michael has always loved chicken wings and anything buffalo flavored. I, on the other hand, was a little gun-shy since I am a complete wuss when it comes to anything hot. However, after making buffalo wings and buffalo dip and about anything else we could come up with buffalo flavored for five years, I have come to LOVE buffalo flavored anything! Including this buffalo chicken soup fromGooseberry Patch’s Everyday Slow Cooker.
This Buffalo Chicken Soup is seriously awesomeness in a bowl! We all loved it!
It doesn’t hurt that it is super easy to make! If you make your chicken up ahead of time, you could throw this together, run out the door to run some errands or have some fun and come home to a delicious soup!
Note: I realize that the picture looks like I may have cut my finger in the kitchen 😉, but there just isn’t a good way to get a picture of Frank’s on top of a yummy bowl of soup.
Crock Pot Buffalo Chicken Soup Notes
- This recipe is from Gooseberry Patch’s Everyday Slow Cooker.
- For this yummy Buffalo Chicken Soup, I used Sir Hamilton, my Hamilton Beach Programmable Insulated Slow Cooker. By now, you guys have figured out that I play favorites, and Sir Hamilton just makes my life easier! You can use your favorite 5-6 quart slow cooker.
- Looking for more recipes? OurRecipe Findercan help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks,slowcookers and low carb essentials in ourAmazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
Save this recipe to your FREE Recipe Box.
On Recipes That Crock we have a way for you to save recipes, recipe collections and meal plans toyour own free recipe box.This way you won’t ever lose a recipe. With your free RTC account, you know that your favorite recipes and all the recipes you want to try are always just a click away.
You can register (or login if you are already a user) here:Register/Login Here.
Buffalo Chicken Soup {Crock Pot} Recipe
Buffalo Chicken Soup {Crock Pot}
If you love buffalo chicken wings, you HAVE to try this Buffalo Chicken Soup in your crock pot.
5 from 3 votes
Print Pin Rate
Course: Soup
Cuisine: American
Keyword: Instant Pot Buffalo Chicken Soup
Prep Time: 10 minutes minutes
Cook Time: 4 hours hours
Total Time: 4 hours hours 10 minutes minutes
Servings: 6 servings
Calories: 340kcal
Author: Aunt Lou
Ingredients
- 6 c milk
- 31.5 oz cans of cream of chicken soup (3-10.5 oz cans)
- 3 c chicken cooked and shredded
- 1 c sour cream
- ¼ c hot pepper sauce
- Shredded Monterey Jack cheese chopped green onions and hot pepper sauce Garnish
Instructions
Mix together all of your ingredients except for you toppings in your crock pot
Cover and cook on low for 4-5 hours
Serve it up with some shredded Monterey Jack, chopped green onions and a splash of hot pepper sauce
Notes
- This recipe is from Gooseberry Patch’s Everyday Slow Cooker.
- For this yummy Buffalo Chicken Soup, I used Sir Hamilton, my Hamilton Beach Programmable Insulated Slow Cooker. By now, you guys have figured out that I play favorites, and Sir Hamilton just makes my life easier! You can use your favorite 5-6 quart slow cooker.
- Looking for more recipes? OurRecipe Findercan help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks,slowcookers and low carb essentials in ourAmazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
Nutrition
Calories: 340kcal | Carbohydrates: 18g | Protein: 15g | Fat: 23g | Saturated Fat: 11g | Cholesterol: 70mg | Sodium: 867mg | Potassium: 473mg | Sugar: 14g | Vitamin A: 804IU | Vitamin C: 8mg | Calcium: 330mg | Iron: 1mg
Tried this recipe?Mention @RecipesthatCrock or tag #RecipesthatCrock!
Check out the Instant Pot version of this recipe:
- Instant Pot Buffalo Chicken Soup
If you enjoyed this recipe, you might also enjoy:
- 3 Ingredient Buffalo Chicken (Low Carb)
- Crock Pot Buffalo Chicken Potato Skins
- Crock Pot Buffalo Ranch Dip
- Author
- Recent Posts
Follow me
Aunt Lou
I'm wife to Michael (not Mikey 😉 ) and mom to Mr. Ryder and Miss Iyla. I'm just walking through this life step by step focusing on enjoying the little things in life. I am in awe of the many blessings big and small I receive daily from a pretty amazing God who calls me His own. Sometimes life is crazy and messy, but I am loving every minute of it.
Follow me
Latest posts by Aunt Lou (see all)
- Crock Pot Black Bean Soup - March 30, 2024
- Easy Blueberry Lemon Bars - March 29, 2024
- Easy Crock Pot Sherried Beef Manhattan - March 28, 2024
Pin
Share
Tweet
Share
Previous Post: « Easy Crock Pot Round Steak
Next Post: Crock Pot Ham and Ranch Potatoes »
Reader Interactions
We love hearing from you, it totally makes our day! Please remember, our comment section is much like our dinner table... You don't have to like everything we serve up, but you do have to use your manners.
Leave a Reply
Note: If you cannot find the comment form on this post, comments are closed. Unfortunately due to the amount of spam we receive, we have to close comments after an initial commenting period. However, if you have any questions or feedback, you can always email us at Cris@RecipesThatCrock.com. Psst... If you want to send us a photo of a dish you created from the site, we'd love to see it any maybe even feature it on Instagram!